‘Tis The Season

Photo by Dirk Heydemann of HA Photography Just like that, it’s the end of November and we’re in preparation mode for the upcoming Christmas season. It’s hard to believe that we’re approaching the one-year anniversary of the launch of Sea Salt Food Company‘s catering division! Our garden had a productive year, and we saved the […]

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Spot On

On the west coast, May marks the beginning of spot prawn season. For a few weeks every spring, the succulent crustaceans are snapped up by chefs and home cooks alike—then prepared simply to show off their natural sweetness.

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NEW YEAR, NEW ADVENTURES

What do you get when you bring together two sisters who are passionate about food, an epic kitchen renovation, a talented web designer and a mile-high to-do list? The launch of Sea Salt Food Company. Hilary and I have always dreamed a running a food-based business together, and it was after the publication of our […]

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Into the Fog

It’s no secret that Tofino is home to an incredible food scene, from the award-winning Pointe at the Wickaninnish Inn and vibrant Sobo, to local institution/food truck, Tacofino (their crispy fish tacos are a must). During a recent stay at Chesterman Beach, we were utterly charmed by Wolf in the Fog, Chef Nicholas Nutting’s ode […]

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Happy Birthday, Sea Salt

One year ago today, our cookbook dream came true — Sea Salt: Recipes from the West Coast Galley hit bookstore shelves across Canada. Since Sea Salt was released, we have thoroughly enjoyed connecting with our readers in person, through email and via social media.

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Across the Pond

With the holiday season in full swing, it’s the perfect time of year to pop over to the big city for a food-driven sojourn. In recent weeks, we’ve visited Vancouver on a few occasions and have dined at some of the city’s most talked-about restaurants. In November, Hilary and I were among 24 guests who […]

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The End of a Season

This past October was one of the driest on record here on Vancouver Island, making for a lovely extended boating season and several fall day sails. The crisp chill out on the water served as a reminder that before too long, Aeriel would be tucked snugly under her cover for a long winter’s nap.

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Coastal Harvest

With Thanksgiving behind us and Halloween just around the corner, fall is certainly here to stay. We’ve had a gorgeous September and October here on the West Coast, allowing us some beautiful autumn day sails and overnight trips in our local area.

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